Welcome to Blackstones Restaurant Group, a premiere Connecticut based steakhouse group which prides itself on providing the ultimate guest experience, from our impeccable service, to the extraordinary food and warm ambience.
Blackstones Restaurant Group features only the best USDA prime beef, dry-aged for that perfect concentration of taste. Market fresh seafood and raw bar selections, a variety of small plates, a curated wine list, and a spirited bar scene can be enjoyed at all of our locations.
We look forward to your visit with us.
Blackstones Restaurant Group features only the best USDA prime beef, dry-aged for that perfect concentration of taste. Market fresh seafood and raw bar selections, a variety of small plates, a curated wine list, and a spirited bar scene can be enjoyed at all of our locations.
We look forward to your visit with us.
Happy Hour Monday through Friday from
4:30P to 6P Stamford & Norwalk and 3:30P to 6:30P in Southport/Fairfield
4:30P to 6P Stamford & Norwalk and 3:30P to 6:30P in Southport/Fairfield
Prime Rib Thursday at all 4 locations
Saturday & Sunday Brunch 11:30A - 3P
(2 Locations) Fairfield/Southport and Stamford
(2 Locations) Fairfield/Southport and Stamford
Bar area Blackstones Southport
Artist, Paul Larson's painting of Jack Nicholson
Artist, Paul Larson's painting of Jack Nicholson
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Blackstones Norwalk
The warm lighting, antique decoration, rich menu and outstanding service promises a unique and unforgettable experience. Our distinguished menu consists of classic appetizers, prime dry aged beef, fresh seafood and traditional steakhouse side dishes. Blackstones Norwalk was selected as one of the 50 best steakhouses in America by MSN.com. Check out the full article here. |

