ONLY THE BEST
Fresh Ingredients, Tasty Meals
Situated in the epicenter of South Norwalk’s bustling bar scene
stands Public Wine Bar located at 88 Washington St.
A collaborative idea in the making for over four years between a pair who embody the American dream, Henry Lopez, and Eugenia Zuniga. Run and owned by the two,
Public features a sophisticated dining experience ranging from exquisite lunch options and an elegant dinner menu
to a wide variety of wine options
from the California sun to the Tuscan countryside.
The restaurant is small but possesses an elegant and modern vibe. Currently seating around 50 people inside, during the warm seasons, outdoor seating is also available at leisure. It is the perfect locale for a date, a casual lunch break, a night out with some friends, or a business meeting to impress your boss.
The menu is inclusive yet takes you out of your comfort zone.
It provides a range of Mediterranean and French cuisine but with a New England fare such as the Seafood Soup for $10 and the Wild Boar Ragu for $18.
The two-course lunch menu (offered between 11:30 a.m to 3:00 p.m) has a fixed price of $17 with an addition of a glass of wine or dessert for $3. The broad-based menu also contains an assortment of wines that are exclusively offered at Public.
All fans of brunch will love their selection of brunch menu items
with a fixed price of $20 including a mimosa or bloody mary.
Public Wine Bar is open daily from 11:30 a.m. to 10 p.m and later on Friday and Saturday. They have happy hour drink specials and a happy hour menu every day from 4 p.m. to 8 p.m. so feel free to indulge in a Spanish wine or their famous Bloody Mary. Information is online at www.publicwinebar.com or by calling (203) 939-9995.